The if you know, you know of New York City restaurants and Olsen twins favourite, BondST – the contemporary Japanese inspired restaurant, has expanded its territory from cool NoHo to Hudson Yards fifth floor.
The location might be new, but the understated cool vibe remains. Its subtle stunning interiors are declaration of admiration to the traditional Japanese aesthetics. Debuting an open plan space with sleek and seamless furnishing with greenery nestled throughout. One might say it’s the perfect setting for a brunch affair. No matter where you are seated at BondST Hudson Yards you’ll be treated to a panoramic view of both the iconic Hudson Vessel and river.
The exciting brunch menu is a wide selection of elevated classics that highlight rich Japanese flavour, that cater to every inch of a possible brunch appetite. From brunch classics of eggs benedict on plump milk bread with a zingy yuzu hollandaise sauce to wagyu katsu steamed buns,made with premium Japanese patty, house-pickled tomatoes, and signature tonkatsu sauce. If sweet plates are your choice, BondST takes the popular rendition of American breakfast pancakes and creates their very own souffle matcha pancakes paired with smooth calamansi honey butter and Okinawa brown sugar syrup.
Leaving no brunch plate unturned, Plateau De Mer is another exciting pick on the brunch menu. The culinary work of art is handpicked seafood favourites of top neck clams, lobster, ceviche, prawn cocktail and east and west coast oysters served on a platter. BondST Brunch is dining experience that echoes through friendship groups and we’ll soon become your brunch go-to.
The BondST Bar, takes up a large portion of the restaurant which can only mean one thing? Deliciously made drinks are a pinkie promise. The drinks menu presents a fusion of contemporary Japanese cocktails and traditional bar drinks. Try BondST’s very own wasabi bloody mary or the dainty lychee martini made with distilled Japanese white rice haka vodka. From its location to cuisine, BondST Hudson Yards captures New York’s unbeatable brunch aura and culturally attuned dining scene, living up to its name with great vibes and even better food.
Not ceasing there, BondST continues to expand its presence throughout the city. This year the brand launched its newest food concept, YONO Sushi. An elevated counter dining experience curated for the on-the-go everyday person in the big city. Located at Moynihan Train hall, open every day from 11am to 10pm, YONO offers an omakase experience led by skilled Chef Andrew Oh, premium sushi and staple BondST appetisers. So, pull up a seat, or grab and go at YONO Sushi.
bondstrestaurant.com/hudsonyards
20 Hudson Yards level 5, New York, NY 10001, United States
Moynihan Train Hall at Penn Station, 350 W 33rd St, New York, NY 10001
